How 3 Weeks In A Philippines Soup Kitchen & Orphanage Changed My Life | Pause With Purpose

A burned-out Singaporean vegan chef spends three weeks cooking in a Philippine soup kitchen and volunteering at an orphanage, meeting families whose situation she cannot fix. The film gives her closing doubt — whether she should have come at all — as much room as the pizza party she throws on her last day.

Why it's free: Free on CNA Insider's own channel; Mediacorp's Channel NewsAsia produced and broadcast it.